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The Complete Idiot’s Guide to Good Food from the Good Book

Cooking modern food with an eye on the Scriptures, for health and happiness.

Here is a little taste…

Chapter:

1. Modern Wisdom and the Ancient Hebrew Dietary Laws
2. Life of the Ancients
3. Modern Methods
4. Breakfast: Healthy recipes for the pan, griddle and oven
5. Breads: Better baking with whole grains
6. Hors d’oeuvres: Meal starters and party favorites
7. Dips and Spreads: Healthy snacking to share with friends
8. Soups: Healthy recipes to warm your tummy
9. Salads: Fresh and green meals and starters
10. Red Meats: Hearty grilling, roasting, and braising
11. Poultry: Favorite family fowl recipes
12. Fish: Heart healthy entrees from the sea
13. Casseroles: One-pot comforting favorites
14. Vegetables: A gardens bounty on your table
15. Pilafs, Potatoes and Pasta: Side dishes high in nutrition and flavor
16. Desserts: Sweet treats for special times
17. Biblically Inspired Menus: A selection of menus for every occasion

buy it at Amazon.com!

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